Espresso Baristo Bio

Enjoy a strong highland robusta, which is organized organically in India, with a striking taste of dark chocolate and a low acidity. The Barista Bio Beans offer you a unique coffee experience, exclusively from 100% finest Canephor's beans. This noble highland robusta comes from organic cultivation in India and enchants with its light dark chocolate aromas, which give coffee a pleasant sweetness. His body is strong, full -bodied and earthy. The barista organic beans are picked and washed by hand before they are roasted with the traditional drum roasting process over coffee. This method makes the coffee particularly low in acid and lets its flavors come into its own. You can enjoy it in a variety of ways, be it as an espresso or Caffé crème - it tastes great. The preparation is recommended with espresso chic, portafilter machines or fully automatic coffee machines.